Penne Alfredo Instructions

Old school tradition meets new school infusions. Enjoy this traditional dish with a dose of your favourite medicinal herb.

1) Follow the infusion instructions for butter and strain your herbs out of the butter.

2) Add 4 cups of water, Penne, sauce mix and infused butter to a pan. Bring to a boil and cook until Penne is tender

3) Spoon out the pan and enjoy. That simple.


Mike MisekComment